Sourced from Wayanad: Whole black pepper from Kerala’s spice-growing region.
Bold, Aromatic Flavour: Adds warming heat and depth to everyday dishes.
Whole Peppercorns: Grind fresh, crush coarsely or use whole while cooking.
Versatile Kitchen Essential: Ideal for soups, curries, marinades, salads and spice blends.
No Added Preservatives: Handpicked and lab tested for quality.
Convenient 80 g Jar: Keep tightly closed in a cool, dry place.
